Vegan Mushroom Bourguignon with Potato Cauliflower Mash April 13, 2019 Add Comment Edit Vegan Mushroom Bourguignon, served over Potato Cauliflower Mash. All Cooked in an Instant Pot together with PIP (pot in pot). Share this post Related PostsRaw Vegan LasagneMexican Street Corn Potato CasseroleVegan Salted Caramel Almond BallsSweet Korean Lentils3 Vegan Dipping SaucesEggplant WrapsVegan Savory Spinach and Artichoke RollsTurkish Borek (Vegan Spinach Rolls)
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